Food and Nutrition

India has witnessed extreme weather conditions this year. While parts of the north and south have battled drought like conditions this summer, the northeast and western coastal areas witnessed heavy rains and floods.

The Water Future Conference in Bangalore last week, saw many from the scientific community, academia, research, civil society and the media come together to discuss the state of water resources across the world and in India, as well as future pathways and scenarios, and different technological a

Pandutalav, a small quiet village nestled in the dry teak forests in the tribal pocket in Dewas boasts an authentic rural way of life. This little dot on the map is known for its attempts to introduce indigenous varieties of crops, in particular pearl millet these days.

While enhanced irrigation coverage has been hailed as an important way to improve agricultural productivity, it continues to lag behind in India and agriculture continues to be rainfed, subject to the vagaries of the monsoon.

While most parts of the country are facing a water crisis, here’s a case from the arid state of Rajasthan, where decentralized initiatives are solving water issues. Dungarpur in southern Rajasthan has exemplified how community participation with local level planning processes are working towards improving rainwater harvesting and recharge of groundwater.

 The East Kolkata Wetlands (EKW) are a truly unique ecosystem, presenting a very different sight from the normal urban landscape in India.

Vishwanath Srikantaiah, popularly known as the 'Rainman', has been in the news recently for his ambitious project to build one million recharge wells in Bengaluru. Given the dire situation we find ourselves in vis-à-vis water, the initiative could not have come at a better time.

Nirmala Sitharaman, Finance Minister alluded to gaon, garib and kisan as the centre of all policies of this government, while announcing a clutch of schemes aimed at the rural and urban poor.

Crop production is highly influenced by the sensitivity of crops to variations in climate and can have major implications for food supply and rural livelihoods. The effects of climate change are increasing in India, where extreme rainfall events have become more frequent and spatially more variable.