Food and Nutrition

Featured Articles
December 6, 2022 Need to shift to a more sustainable diet without compromising on major nutrients and calories
Historically, India has been a net exporter of virtual water (Image: PxHere)
August 21, 2022 Floods are not feared, but rather welcomed by the Mishing communities from Majuli island in Assam as they bring bountiful fish- a rich source of food, nutrition and livelihood for the community.
The Majuli island, a haven for fish (Image Source: Usha Dewani, India Water Portal)
June 19, 2022 Odisha Millets Mission is trying to bring back the glory of millets in tribal areas
A range of millet recipes and ready to cook items are sold by Millets on Wheels in Jashipur block in Mayurbhanj district. This initiative is supported by Odisha Millets Mission (Image: Odisha Millets Mission)
April 16, 2022 The report looks at what the transition could look like in ten specific foodscapes
Foodscapes for people and nature (Image: TNC)
January 30, 2022 MGNREGS: Even after the inclusion of additional funds amounting to Rs. 25,000 crores via supplementary budgets, allocations were 12 per cent less than the previous year's revised estimates
A school boy from Tilonia drinks from a tap from a rainwater harvesting tank (Image: Barefoot photographers of Tilonia)
January 18, 2022 The recent NFHS-5 data finds that stunting and wasting among under five children in the country is on the rise. Why is this so? What could be the way out?
Millets for dietary diversity (Image Source: Wikimedia Commons)
Irrigation water management for food security in India: The forgotten realities - Paper by IRAP
The paper takes a critical look at the recent official assessments of groundwater exploitation in India following the current debate on the water crisis. Posted on 09 Jun, 2010 06:14 PM

In this paper, the authors examine the current debates around India's water crisis and its implications for food security in the country. The paper takes a critical look at the recent official assessments of groundwater exploitation in India in the context of these debates.

The paper proposes that there is a need to make a qualitative assessment of the magnitude of food security and water management challenges facing the country. It argues that two important factors drive the agricultural growth and food production in India. These include access and availability of arable land and water resources, which need to be examined and analysed with particular reference to their regional variations, to get a true understanding of the situation.

Sustainable Sugarcane Initiative - Improving Sugarcane Cultivation in India - Training Manual developed by WWF India and ICRISAT
Sustainable Sugarcane Initiative (SSI) is an approach to the cultivation of sugarcane, that can reduce inputs while improving sugarcane production significantly. Posted on 09 Jun, 2010 01:25 AM

Sustainable Sugarcane Initiative - Improving Sugarcane Cultivation  in India - Training Manual developed by WWF India and ICRISATSustainable Sugarcane Initiative (SSI) is an approach to the cultivation of sugarcane, that can reduce inputs - water, chemical fertilizers, seed material and farm space - while improving sugarcane production significantly. It also reduces crop duration and provides a longer period of the cane crushing season to the sugar industry.

This farm-based approach (as opposed to crop-based) also gives farmers options to grow intercrops, such as pulses to improve their income. Most importantly, SSI reduces the overall pressure on water resources and contributes to recovery of ecosystems. It conserves soil moisture, thereby allowing for growing of dryland crops in the same region.

SSI is inspired from the successful approach of System of Rice Intensification (SRI) paddy cultivation, which like SSI, originated from farmers and civil society to improve agricultural productivity while reducing pressure on natural resources.

National seminar on water security - Call for papers
WEDO is a unique Initiative of professionals and experts with hands-on experience in the field of design and distribution of vital resources. Posted on 07 Jun, 2010 01:16 PM

Water and Food Equitable Distribution Organisation

Organizer: Water and Food Equitable Distribution Organisation (WEDO)

Topics:

  • Making more surface water available
  • Sustainable and enduring solutions for water

Venue: Henry Maudslay Hall, Anna University, Chennai

Description:

WEDO ( Water and Food Equitable Distribution Organisation) is a unique Initiative of professionals and experts with hands-on experience, a Think-tank of the free enterprise with lateral thinking to design and evolve projects on a scientific and technological basis to provide acceptable engineering solutions to be proposed to the nation:  Models, designs and plans for  Production,  storage  and distribution of vital resources in India.

Genetic engineering in food and farming, South Against Genetic Engineering, Warangal
Posted on 02 Jun, 2010 05:09 PM

Organizers:

  • South Against Genetic Engineering
  • Bangalore Film Society
  • Era Organics
  • ICRA
  • Pristine Organics
  • Bhoomi Network
  • Green Foundation
  • Svaraj

Venue: Ashirvad, No. 30 St. Mark's Road Cross, Opp. State Bank of India, Bangalore 560 001

Film festival - Food sovereignty, Bangalore Film Society, Bangalore
Posted on 30 Apr, 2010 04:12 PM

Organizer: The Bangalore Film Society

Venue: Visthar, Bangalore

Deascription:
The Bangalore Film Society presents a 1-day film festival on Food Sovereignty and Food Security on May 1st at the Festival of Just Peace, Visthar Bangalore.

Towards real food security - We need more water than that presently being tapped
This article puts together significant data and analysis to prove that a solution is required to alleviate/eliminate hunger in India. Posted on 22 Mar, 2010 08:33 AM

'Towards REAL food ecurity for India!' puts together significant data and analysis to prove that a solution is required and is possible to alleviate/eliminate hunger in India with the largest number of hungry people in the world and for this we need to grow more food.

To do this, we need much more water than presently being tapped / harnessed / used and therfore, to implement schemes to impound water wasting into the Sea, is required sans futher delay.

International workshop on tackling water and food crisis in South Asia: Insights from the Indus-Gangetic basin, CPWF Basin Focal Project for the IG Basin, New Delhi
Posted on 30 Nov, 2009 09:34 AM

International Workshop on “Tackling Water and Food Crisis in South Asia: Insights from the Indus Gangetic Basin”
CPWF Basin Focal Project for the IG Basin
International Water Management Institute
2-3 December 2009, The Silver Oak Room, India Habitat Center, New Delhi, India

Be the Change' Conference on Food, Health and Climate Change, Bhoomi Network, Bangalore
Posted on 29 Oct, 2009 01:13 PM

Bhoomi Network is organising a 2 day 'Be the Change' Conference on Food, Health and Climate Change at St.John's Auditorium, Kormangala, Bangalore - 35.

How does melting ice caps and changing climate affect us? Impact of climate change on major crops
Climate change and increasing population could trigger a global food crisis in the next half century as countries struggle for fertile land to grow crops and rear animals. Posted on 21 Aug, 2009 03:51 PM

The UN Panel on Climate Change is informing the world on what damage global warming can cause. But a recent study shows how temperature changes have already hit the global economy and Indian agriculture is suffering the brunt of it.

Collection of articles on climate change with special reference to India
The following documents address various issues related to climate change, particularly highlighting the Indian context Posted on 20 Aug, 2009 12:36 PM

Climage Change, Indias perceptions, positions, policies and possibilities, written by Jyoti K Parikh and Kirit Parikh, Indira Gandhi

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